Succulent pieces of dark chicken slowly cooked in a mildly-spiced cream sauce.
Chicken marinated and grilled in tandoor, then simmered in masala sauce with sautéed green peppers and onions.
Traditional dish cooked with boneless chicken, onions, garlic, ginger, tomatoes and curry spices.
Chicken cooked in a thick and aromatic creamy sauce with ground cashew nuts, and mild spices.
Chicken curry with potatoes packed with flavor from chilies, garlic, cardamom, cinnamon & more, with subtle hint of vinegar.
Chicken cooked in pureed spinach gravy with hint of cumin & carom seeds.
Chicken Curry in a blend of black pepper, onion green pepper and spices.
Goat cooked in traditional Indian curry style
Traditional dish cooked with boneless lamb, onions, garlic, ginger, tomatoes and curry spices.
Lamb cooked with cashew and cream.
Cubes of lamb in a blend of black pepper, onion green pepper and spices.
Lamb cooked in a spinach gravy with a hint of cumin & carom seeds.
Lamb curry packed with flavor from chilies, garlic, cardamom, cinnamon & more, with subtle hint of vinegar.
Culture Creates Cuisine
For information on food allergies, please visit our Food Allergy Policy
